This makes me sad.Eater does this 'deathwatch' thing where they predict the demise of New York eateries based on a variety of factors.
This is the first time they've 'deathwatched' one of my friend's joints and I really hope they are wrong.
Maybe all that BarFry needs is a new name? Their raw stuff is simply fantastic, perhaps this is just a case of misbranding?
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